Riffraff Goes Retro

The weather is still relatively warm, but we’re ready for Fall. Right now, is stocked with great warm-to-cold weather transition pieces. We’re especially loving texture, whether it’s flannel, corduroy, velvet or denim. Shopping items that you can layer is key.

We took a few of our favorite items to a local Vintage Market and the result was RAD. Shop everything you see below here.

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Styling by Aryn Merritt | Photography + Editing by Kennedy Crum

How To Wear: Overalls

Trend alert that I am totally behind: OVERALLS. At first I was a little hesitant to pull my overalls out of retirement, but as soon as I revisited the trend this season (sans green and pink flower stitching…good one mom…) I was hooked. As hard as it was to dismiss the middle school memz, it’s been even harder to not wear my overalls every single day, especially when they’re so versatile. Toss on a pair with a cropped tshirt or something a little less casual and join me on the overall bandwagon. Here are some of my favorite looks from celebrities and even one of Riffraff’s very own!!


Written and curated by Carley King, Summer ’16 Creative Intern

It’s A MUMU Summer

Are you in love with all things Mumu? So are we! That is why we came up with a few popular summer occasions and paired it with the perfect Mumu outfit. CHEERS TO GOOD TIMES & SUMMER VIBES!









Curated by Kylie Lynch, Summer ’16 Creative Intern

Tshirt Tuesday Mash-Up 

What does your favorite food say about you? We think food say something about your personality which is why we paired our favorite foods with these fun t-shirts. All tees are available online at (sorry, no food included).

Barbecue | Tan Lines and Two Steps

Italian | Breton Striped Drop Shoulder

Popcorn | Oversized Varsity Tee

Thai Food | Mumu Fun Brunette Tunic

Hawaiian | Mumu Queen of the Palms Muscle Tank

Breakfast | Let’s Brunch Tee

Mexican | Cheat Day Tee

Burger and Fries | Burger Tank

Seafood | Lobster Tee

Hot Dogs | Sun Your Buns Tank

Pizza | Pizza Henley 

Curated by Emily Weech, Spring ’16 Creative Intern